This dressing is easy to prepare using natural ingredients.
Vinaigrette is a dressing where oil is combined with an acidic ingredient, like vinegar or lemon. Here is a variation of the basic vinaigrette. You find it in the Seafood and Asparagus Salad with Ginger Vinaigrette recipe.
A simple yet tasty salad dressing and dipping sauce. A good match for slightly bitter greens, like Belgian endive and for vegetables such as asparagus.
Vinaigrette is a dressing where oil is combined with an acidic ingredient, like vinegar or lemon. This basic vinaigrette adds garlic. I used it for the Wax Bean and Roasted Pepper Salad.
This light, creamy yogurt dressing goes well with any green leaf salad. It’s refreshing and easy to prepare.
A good homemade Blue Cheese salad dressing beats anything you can find in a store. The blue cheese adds a intriguing note to its creamy texture.